Japanese Green Tea

Single-origin tea with oolong-like characteristic fragrance, umami, and gentle sweetness...

Fine first flush tea that is savoury, sweet and mildly astringent.

Full-bodied and umami-rich tea with a delicate nature, freshness and no bitterness

Fresh green taste with umami richness  

Gyokuro Gokou is high quality shade grown green tea that is rich in umami and color

Balanced daily sencha that is mild, buttery, sweet and savory

A mid-point between sencha and gyokuro that is less grassy, highly fragrant and sweet

Vibrant, grassy, umami-rich Gyokuro for the budget conscious

Light tasting Japanese Bancha that is slightly astringent and refreshing

Roasted Japanese tea with toasted, nutty and caramel-like notes

Emerald green, with flavors of buttered steamed greens, smooth, sweet and full bodied

Shade grown Gyokuro from Okabe that is smooth and full bodied