This is a special hand processed tea that comes from Jin Xuan Mountain in Taiwan. Jin Xuan oolongs are known for their natural rich creamy mouthfeel. Its production requires special attention to time, temperature, altitude and soil conditions. During production; to enhance the natural milky richness, the leaves are steamed with a combination of water and milk powder before heated and dried. This special growing region, and process is what gives this tea its natural creaminess, milk flavor and silky texture.
Our Milk Jin Xuan Taiwanese oolong produces a pale yellow infusion, with a creamy, milky sweet fragrance and smooth, slightly sweet taste that lingers on and on.
This is one tea you cannot forget!